Pressekontakt
Hansjörg Kunze
Vice President Communication & Sustainability
E-Mail: presse@aida.de
Main content
Perfect Meat Academy on AIDAmar
Gourmet cruise with meat expert Stephan Otto
Rostock, 27. December 2013
AIDAmar is taking a culinary journey from Palma de Majorca to Hamburg May 2 - May 17, 2014. This gourmet cruise is an absolute delight for anyone who can't resist grilled steaks, loves good wine, and enjoys dabbling in the culinary arts themselves.
Exclusive meat expert Stephan Otto will be there to lead the way. Stephan will share his knowledge at the Perfect Meat Academy and all participants are invited to a sampling in the Buffalo Steakhouse. He and his brother Wolfgang head up "Otto Gourmet", a gourmet mail order supplier of premium food products throughout Europe. The Otto brothers collaborate with the world's leading producers and suppliers. Their objective is to make the best premium meat products available to every connoisseur.
Together with AIDA head chef Günther Kroack, guests visit the market in the Spanish city of Cádiz to purchase the ingredients for the exclusive six-course menu they will later enjoy that evening in the onboard restaurant Rossini. The "Marktfrische AIDA Kochbuch" (Market Fresh AIDA Cookbook), authored by Günther Kroack, recently received the renowned Gourmand Award for best culinary travel guide in German. It is available in bookstores and in the onboard AIDA Shops, and is included in the gourmet cruise package.
You can book the two-week Western Europe 3 cruise with arrival package including AIDA Rail&Fly Ticket from EUR 1,149 per person via your travel agent, by calling +49 (0) 381/20 27 07 07 or by visiting www.aida.de. The gourmet package can be added for just EUR 279 per person.
31. May 2017
AIDAnova will be the first ship of the next AIDA generation
On 31 May, 2017, at 6:00 pm, one of the best-kept secrets of the Meyer shipyard in Papenburg was lifted: a spectacular graffiti surprise revealed the name of the first ship of the first generation that can run on LNG (liquefied natural gas) with nearly zero emissions. This name, ... [more]
07. May 2017
More than a million visitors celebrate the AIDA fleet and one year of AIDAprima at the HAMBURG PORT ANNIVERSARY
On the occasion of the 828th HAMBURG PORT ANNIVERSARY, AIDA Cruises presented a huge anniversary fireworks display yesterday evening – for the port and one year of AIDAprima. The ship was the focus of a spectacular music and light show that transformed the sky over the Elbe into ... [more]
27. April 2017
AIDAdiva kicks off the cruise season in Rostock-Warnemünde
AIDAdiva kicked off the cruise season in Rostock-Warnemünde on Thursday, April 27, 2017. At around 7 a.m., the 252-meter-long and 32.2-meter-wide ship arrived at pier 7 from Gothenburg with some 2,000 guests on board, rounding off its cruise from the Caribbean to ... [more]
27. April 2017
AIDA Cruises receives latest member of the fleet – AIDAperla
Today (April 27, 2017), AIDA Cruises took delivery of AIDAperla in Nagasaki (Japan) from Mitshubishi Heavy Industries (MHI). In the presence of Michael Thamm, CEO Costa Group, Felix Eichhorn, President AIDA Cruises, Shunichi Miyanaga, President and CEO MHI, and Kazuaki Kimura, ... [more]